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Vollkorntoast
Penny, Glockenbrot BäckereiPlant Based Foods And Beverages · 21630408

Vollkorntoast

Greenveil's read: acceptable. Food health moderate.

Food health
Moderate
Chemical concern
Not assessed

Allergens

  • Gluten
  • Lupin

Declared on pack via Open Food Facts · updated 9 Mar 2026

Ingredients

  • Whole wheat flour63%No flag
  • Water20.4%No flag
  • Wheat flour8.3%No flag
  • Yeast4.2%No flag
  • Rapeseed oil2.1%No flag
  • Salt0.5%No flag
  • Sugar0.5%No flag
  • Acidity regulator0.5%No flag
  • E262ii0.5%No flag
  • Wheat gluten0.3%No flag
  • Lupin flour0.1%No flag
  • Und Milcherzeugnissen enthalten0.1%No flag
Show original label text

Weizenvollkornmehl 63 %, Wasser, Weizenmehl, Hefe, Rapsöl, Speisesalz, Zucker, Säureregulator (Natriumdiacetat), Weizengluten, Lupinenmehl. Kann Spuren von Soja - und Milcherzeugnissen enthalten.

Alerts

Declared allergens

This product declares Gluten, Lupin.

Declared on pack via Open Food Facts · updated 9 Mar 2026

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

Chemical identity has not been assessed for these 8 ingredients yet.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

Image cache

Greenveil proxy cache

Asset write on fetch

Ingredient content

Normalized label parsed

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