Declared allergens
This product declares Dairy, Egg, Soy.
Declared on pack via Open Food Facts · updated 22 Apr 2020
Penny's Blue Cheese Dip
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Egg
- Soy
Declared on pack via Open Food Facts · updated 22 Apr 2020
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Cultured skim milk2.9%No flag
- Natamycin to protect flavor2.9%No flag
- White vinegar0.7%No flag
- Xanthan gum · E415<0.1%No flag
- Citric acid · E330<0.1%No flag
- Potassium sorbate · E202No flag
- Sodium benzoate · E211No flag
- PreservativeNo flag
- Concentrated lemon juiceNo flag
Show original label text
Soybean or canola oil, water, blue cheese ([pasteurized milk, cheese cultures, salt enzymes], cultured skim milk, natamycin to protect flavor), dry whey, eggs, white vinegar, salt, sugar, dehydrated garlic, spices, xanthan gum, citric acid, potassium sorbate and sodium benzoate (as preservatives), lemon juice concentrate.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
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