Declared allergens
This product declares Sulphites.
Declared on pack via Open Food Facts · updated 20 Feb 2023
Ground red chili
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Sulphites
Declared on pack via Open Food Facts · updated 20 Feb 2023
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Modified Tapioca Starch3.8%No flag
- Flavour Enhancer3.8%No flag
- Monosodium Glutamate · E6213.8%No flag
- Stabiliser3.8%No flag
- Xanthan Gum · E4153.8%No flag
- Acidity Regulator2%No flag
- Acetic Acid · E2602%No flag
- Preservative1%No flag
- Sodium Benzoate · E2110.5%No flag
- Sodium Metabisulphite · E2230.5%No flag
- See ingredient0.5%No flag
- In bold0.5%No flag
Show original label text
Chilli, Water, Sugar, Salt, Modified Tapioca Starch, Flavour Enhancer (Monosodium Glutamate), Stabilizer (Xanthan Gum), Acidity Regulator (Acetic Acid), Preservative (Sodium Benzoate, Sodium Metabisulphite) ALLERGY ADVICE: For allergens, see ingredient(s) in bold. Contains _sulphite_.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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