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Plant Based Foods And Beverages · 0657522750069

Pepperidge farm bread rosemary

Greenveil has not yet assessed this product's safety signals.

Not assessed
Not enough data

Allergens

  • Gluten
  • Sesame

Declared on pack via Open Food Facts · updated 26 Feb 2026

Why it's rated this way

Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.

Ingredients

  • Made from53.6%No flag
  • Fortified wheat flour28.6%No flag
  • Flour25%No flag›
  • Thiamin mononitrate23.2%No flag›
  • Niacin · E37511.6%No flag
  • Riboflavin · E1015.8%No flag
  • Reduced iron2.9%No flag›
  • Folic acid1.5%No flag›
  • Water0.7%No flag›
  • Contains 2 percent and less of0.4%No flag
  • Salt0.4%No flag›
  • Wheat bran0.2%No flag›
  • Rosemary<0.1%No flag›
  • Barley malt flour<0.1%No flag›
  • Yeast<0.1%No flag›
  • Rice flour<0.1%No flag›
  • Sesame seed meal<0.1%No flag
Show original label text

Made from: enriched wheat flour (flour, thiamine mononitrate, niacin, riboflavin, reduced iron, folic acid), water, contains 2 percent or less of: salt, wheat bran, rosemary, malted barley flour, yeast, rice flour, sesame seed meal. contains: wheat, sesame seeds.

Alerts

Declared allergens

This product declares Gluten, Sesame.

Declared on pack via Open Food Facts · updated 26 Feb 2026

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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