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  3. Mint Chocolate Milano Cookies
Mint Chocolate Milano Cookies
Pepperidge Farm·Snacks · 0014100079477

Mint Chocolate Milano Cookies

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Fortified wheat flour72.7%—
  • Flour40.1%—›
  • E37516.3%—
  • Reduced iron8.1%—›
  • Thiamin mononitrate4.1%—›
  • E1012%—
  • Folic acid2%—›
  • Sugar4.5%—›
  • Vegetable oils4.5%—›
  • Palm vegetable oils2.3%—›
  • Palm vegetable oils2.3%—›
  • KERNEL and SOYBEAN and HYDROGENATED SOYBEAN4.5%—
  • Semi sweet chocolate4.5%—
  • Sugar2.3%—›
  • Chocolate1.1%—›
  • Chocolate0.6%—›
  • Cocoa butter0.3%—›
  • Milkfat0.1%—›
  • Soya lecithin<0.1%—›
  • Vanilla extract<0.1%—›
  • Eggs4.5%—›
  • CONTAINS 2% and LESS OF2.4%—
  • Corn starch2.4%—›
  • Salt<0.1%—›
  • E500ii<0.1%—
  • Soya lecithin<0.1%—›
  • Milkfat<0.1%—›
  • Peppermint oil<0.1%—›
  • Natural flavouring<0.1%—
  • Skimmed milk2.1%—
Show original label text

ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OILS (PALM, PALM KERNEL AND/OR SOYBEAN AND HYDROGENATED SOYBEAN), SEMI SWEET CHOCOLATE (SUGAR, CHOCOLATE, CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILKFAT, SOY LECITHIN, VANILLA EXTRACT), EGGS, CONTAINS 2% OR LESS OF: CORNSTARCH, SALT, BAKING SODA, SOY LECITHIN, MILKFAT, PEPPERMINT OIL, NATURAL FLAVOR, NONFAT MILK. CONTAINS: WHEAT, MILK, SOY, EGGS.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01SUGARCompoundNot assessed
  2. 02PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  3. 03Castor oil, polymd., oxidizedCompoundNot assessed
  4. 04Vegetable oilsCompoundNot assessed
  5. 05Linseed oil, polymd., oxidizedCompoundNot assessed
  6. 06GreaseCompoundNot assessed
  7. 07Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  8. 08SOYBEAN OILCompoundNot assessed
  9. 09Castor oil, oxidizedCompoundNot assessed
  10. 10SOAPCompoundNot assessed
  11. 11EGGCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13SOYBEAN LECITHINCompoundNot assessed
  14. 14Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  15. 15CREAMCompoundNot assessed
  16. 16Mentha Piperita OilCompoundHigh concern
  17. 17PEPPERMINT OILCompoundNot assessed

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