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Peppermint snap cookies
Greenveil's read: consider avoiding.
- Critical
- Wheat flour53.8%—›
- Wheat flour27.6%—›
- E37513.1%—
- Reduced iron6.6%—›
- Thiamin mononitrate3.3%—›
- E1011.6%—
- Folic acid1.6%—›
- Confectionery coating23.1%—
- Sugar11.5%—›
- Palm kernel oil5.8%—›
- Skimmed milk powder2.9%—
- Whole milk powder1.4%—›
- Whey0.7%—›
- Palm oil0.4%—›
- Soya lecithin0.2%—›
- Vanilla0.2%—›
- Crushed peppermint candy11.5%—
- Sugar5.8%—›
- Corn syrup2.9%—›
- E3301.4%—
- Natural and artificial flavouring0.7%—
- E1320.4%⚠ Moderate
- E1270.2%⚠ Moderate
- E129<0.1%⚠ High
- E102<0.1%⚠ High
- E110<0.1%⚠ High
- Vegetable fat5.8%—
- Modified palm oil5.8%—
- Sugar2.9%—›
- Water1.4%—›
- Corn sugar0.7%—
- Cocoa processed with alkali0.4%—
- Natural and artificial flavouring0.2%—
- Salt<0.1%—›
- Soya lecithin<0.1%—›
- E500ii<0.1%—
- E150a<0.1%—
- Ammonia caramel (E150C)⚠ Moderate
Show original label text
Enriched bleached wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), confectionery coating (sugar, palm kernel oil, nonfat milk powder, whole milk powder, whey [milk], palm oil, soy lecithin, vanilla), crushed peppermint candy (sugar, corn syrup, citric acid, natural and artificial flavors, blue 2, red 3, red 40 lake, yellow 5, yellow 6), vegetable shortening (modified palm oil), sugar, water, corn sugar, cocoa processed with alkali, natural and artificial flavors (milk), salt, soy lecithin, sodium bicarbonate, caramel color.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
- Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
- Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
- ErythrosineIodine-based red dye; thyroid effects in animal studies; restricted uses.
- Indigotine / indigo carmineSynthetic dye; allergic-type reactions reported.
- Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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