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Meals · 0071921672171

Pepperoni original pizza

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Water50%—›
  • Fortified wheat flour25%—
  • Wheat flour12.5%—›
  • E3756.3%—
  • Reduced iron3.1%—›
  • Thiamin mononitrate1.6%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Low moisture part skim mozzarella cheese12.5%—
  • Semi skimmed milk6.3%—
  • Lactic ferments3.1%—
  • Salt1.6%—›
  • Enzyme1.6%—›
  • Pepperoni made with pork6.3%—
  • Chicken3.1%—›
  • Beef1.6%—›
  • Pork0.8%—›
  • Chicken0.4%—›
  • Beef0.2%—›
  • Salt<0.1%—›
  • And less of spices<0.1%—
  • Dextrose—›
  • Pork stock—
  • Lactic acid starter culture—
  • E160c—
  • Flavouring—
  • E301—
  • E250⚠ High
  • E320⚠ Moderate
  • E321⚠ Moderate
  • E330—
  • Preservative—
  • May also contain paprika—
  • Natural smoke flavouring—
  • Tomato concentrate0.8%—
  • Vegetable oil0.4%—›
  • Soya oil0.2%—›
  • Corn oil0.2%—›
  • And less of sugar0.4%—
  • Mixed condiments—
  • Salt—›
  • Spice—›
  • Dried garlic—›
  • Yeast—›
  • Salt—›
  • E920—
Show original label text

Water, enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), low moisture part skim mozzarella cheese (part skim milk, cheese culture, salt, enzymes), pepperoni made with pork, chicken and beef (pork, mechanically separated chicken, beef, salt, 2% or less of spices, dextrose, pork stock, lactic acid starter culture, oleoresin of paprika, flavoring, sodium ascorbate, sodium nitrite, bha, bht, citric acid [preservatives], may also contain paprika, natural smoke flavor), tomato paste, vegetable oil (soybean oil and/or corn oil), 2% or less of sugar, seasoning blend (salt, spice, dried garlic), yeast, salt, l-cysteine hydrochloride.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Butylated hydroxyanisole (BHA)Antioxidant; classified as possibly carcinogenic to humans (animal forestomach tumours).
  • Butylated hydroxytoluene (BHT)Antioxidant; animal-study tumour/endocrine signals; structurally related to BHA.

Per-ingredient concern · chemical identity, not food safety

  1. 01AQUAHydrationNot assessed
  2. 02CHICKENCompoundNot assessed
  3. 03BEEFCompoundNot assessed
  4. 04PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  5. 05Castor oil, polymd., oxidizedCompoundNot assessed
  6. 06Vegetable oilsCompoundNot assessed
  7. 07Linseed oil, polymd., oxidizedCompoundNot assessed
  8. 08GreaseCompoundNot assessed
  9. 09Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  10. 10SOYBEAN OILCompoundNot assessed
  11. 11Castor oil, oxidizedCompoundNot assessed
  12. 12SOAPCompoundNot assessed
  13. 13YEASTCompoundNot assessed
  14. 14SALTCompoundNot assessed

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