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Frozen Foods · 0609613482533

Pepperoni rolls

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Wheat flour51%—›
  • Barley malt flour51%—›
  • E37524.5%—
  • Iron12.3%—›
  • Thiamin mononitrate6.1%—›
  • E1013.1%—
  • Folic acid1.5%—›
  • Water0.8%—›
  • Sugar0.4%—›
  • Yeast0.2%—›
  • Contains 2% and less of each of the following<0.1%—
  • Skimmed milk powder<0.1%—
  • Wheat<0.1%—›
  • Flour<0.1%—›
  • Partically hydrogenated soybean<0.1%—
  • Cottonseed oil—›
  • Pepperoni—
  • Pork—›
  • Beef—›
  • Salt—›
  • Dextrose—›
  • Spice—›
  • Corn syrup—›
  • Paprika—›
  • E316—
  • Flavouring—
  • Lactic acid starter culture—
  • E250⚠ High
  • Salt—›
  • Pepper jack cheese—
  • Pasteurised milk—
  • Lactic ferments—
  • Salt—›
  • Enzyme—›
  • Jalapeno peppers—›
  • Monogylcerides—
  • E412—
  • Diacetyl—›
  • Tartaric acid of esters of monodiglycerides—
  • E472e—
  • E282⚠ Low
  • For freshness—
  • Soya oil—›
  • Eggs—›
  • Corn syrup solids—›
  • Sodium carboxymethcellose—
  • E551—
  • Flow aid—
  • Enzyme—›
  • Wheat—›
  • Soya lecithin—›
  • E500ii—
  • E300—
  • E160b—
  • Colour—
  • Turmeric—›
  • Colour—
  • E920—
  • E927a—
  • Ada—›
  • E516—
Show original label text

Wheat flour: (malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, yeast, contains 2% or less of each of the following: non fat dry milk, wheat, flour, partically hydrogenated soybean and cottonseed oil. pepperoni: (pork, beef, salt, dextrose, spices, corn syrup, paprika, sodium erythorbate, flavorings, lactic acid starter culture, sodium nitrite), salt. pepper jack cheese: (pasteurized milk, cheese cultures, salt, enzymes, jalapeno peppers), monogylcerides, guar gum, diacetyl, tartaric acid of esters of mono-diglycerides [datem]. calcium propionate [for freshness], soybean oil, eggs, corn syrup solids, sodium carboxymethcellose, silicon dioxide [flow aid], enzymes [wheat], soy lecithin, sodium bicarbonate, ascorbic acid, annatto extract (color), turmeric (color), l-cysteine, azodicarbonamide (ada), calcium sulfate.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
  • Calcium propionatePropionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02IRONCompoundNot assessed
  3. 03THIAMINE NITRATECompoundNot assessed
  4. 04FOLIC ACIDActiveNot assessed
  5. 05AQUAHydrationNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07YEASTCompoundNot assessed
  8. 08SOAPCompoundNot assessed
  9. 09COTTONSEED OILCompoundNot assessed
  10. 10BEEFCompoundNot assessed
  11. 11SALTCompoundNot assessed
  12. 12GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  13. 13GLUCOSECompoundNot assessed
  14. 14DEXTROSECompoundNot assessed
  15. 15SPICECompoundNot assessed
  16. 16CORN SYRUPCompoundNot assessed
  17. 17Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  18. 18PAPRIKACompoundNot assessed
  19. 19Proteinase, Bacillus megaterium-fermentedCompoundNot assessed
  20. 20Hydratase, phosphoenolpyruvateCompoundNot assessed
  21. 21CAPSICUMCompoundNot assessed
  22. 22DIACETYLCompoundNot assessed
  23. 23SOYBEAN OILCompoundNot assessed
  24. 24EGGCompoundNot assessed
  25. 25SOYBEAN LECITHINCompoundNot assessed
  26. 26Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  27. 27CI 75300CompoundMinor concern
  28. 28TURMERICCompoundNot assessed
  29. 29TURMERIC OILCompoundNot assessed

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