Pepperoni & sausage thin crust pizza

Crust: (wheat flour, water, palm oil, cultured wheat starch, yeast, salt, sugar, l-cysteine [dough conditioner], citric acid), sauce: (water, tomato paste, tomato puree, extra virgin olive oil, garlic, sugar, salt, spices [black pepper, oregano, onion, fennel], modified food starch, basil, parsley), toppings: mozzarella cheese (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzyme), pepperoni (pork, beef, salt, dextrose, lactic acid starter culture, flavorings [mustard, spice extractives], oleoresin of paprika, sodium erythorbate, natural smoke flavor, dehydrated garlic, sodium nitrite, citric acid), cooked italian sausage (pork, water, spices, salt, dextrose, sodium phosphates, sugar, garlic powder), powdered cellulose (to prevent caking).