Declared allergens
This product declares Mustard, Soy.
Declared on pack via Open Food Facts · updated 2 Apr 2026
Batata Frita Frango Grelhado Elma Chips Sensações Pacote 45g
Greenveil's read: consider avoiding. Food health high · 2 additives of concern (worst: Monosodium glutamate (MSG)).
- High
Allergens
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 2 Apr 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Disodium guanylateMinor concernRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Condimento preparado sabor frango grelhado10%No flag
- Sal com reduzido teor de sódio2.5%No flag
- Óleo vegetal de coco0.3%No flag
- Caldo de galinha<0.1%No flag
- Realçadores de sabor<0.1%No flag
- Glutamato monossódico · E621Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Guanilato dissódico · E627Low
Ribonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- FlavouringNo flag
- Antiumectante dióxido de silício e acidulante ácido tartáricoNo flag
- Alérgicos5%No flag
- Contém derivados de soja2.5%No flag
- Não contém glúten2.5%No flag
Show original label text
Batata, óleo vegetal de girassol, condimento preparado sabor frango grelhado [farinha de arroz, sal com reduzido teor de sódio, extrato de levedura, maltodextrina, óleo vegetal de coco, óleo vegetal de palma, caldo de galinha, especiarias (coentro, orégano e semente de mostarda), realçadores de sabor: glutamato monossódico e guanilato dissódico, aromatizante, antiumectante dióxido de silício e acidulante ácido tartárico] e azeite de oliva. ALÉRGICOS: CONTÉM DERIVADOS DE SOJA. PODE CONTER LEITE. NÃO CONTÉM GLÚTEN.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
What drives this
- Olive OilHigh concern
- Sunflower OilLow concern
1 of 3 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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