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Mirinda light Orange Geschmack
Greenveil's read: consider avoiding.
- High
- Water54.2%—›
- Concentrated orange juice22.9%—
- E29011.5%—
- Acid5.7%—›
- E3305.7%—
- Orange extract2.5%—›
- Sweetener1.6%—
- E9510.8%⚠ Moderate
- E9500.8%⚠ Low
- Flavouring0.8%—
- Antioxidant0.4%—
- E3000.4%—
- Acidity regulator0.2%—
- Sodium citrate0.2%—›
- Stabiliser0.1%—
- E4140.1%—
- Beta carotene dye<0.1%—
- E160e<0.1%—
Show original label text
Wasser, Orangensaftkonzentrat, Kohlensäure, Säuerungsmittel Citronensäure, Orangenextrakt, Süßungsmittel Aspartam und Acesulfam-K, Aroma, Antioxidationsmittel Ascorbinsäure, Säureregulator Natriumcitrat, Stabilisator E414, Farbstoff Beta-Carotin und E 160e
Food health
Nutrition profile and additives of concern
Contains additive of concern
- AspartameSweetener; classified as possibly carcinogenic, though the evidence is contested and intake-dependent.
- Acesulfame KSweetener; broadly assessed safe but some consumer-avoidance and limited animal-study questions.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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