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Olives vertes dénoyautées au piment
Greenveil's read: consider avoiding. Food health high.
- High
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 17 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Pitted green olives89.5%No flag
- Acide lactique · E2700.5%No flag
- E2700.5%No flag
- Sauce piquante7.4%No flag
- Bell pepper3.1%No flag
- Bell pepper1.9%No flag
- Firming agent0.2%No flag
- Chlorure de calcium · E5090.2%No flag
- E5090.2%No flag
Show original label text
Olives vertes dénoyautées 89,5%,(olives(87,7%),sel,acidifiant : acide lactique (E270)*), sauce piquante 7,4% ( piments(5,8%),sel,vinaigre), poivrons 3,1% (poivrons, vinaigre, sucre,sel, affermissant: chlorure de calcium (E509)*).
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
3 items
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