Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
All natural non-gmo split top honey wheat bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Riboflavin · E1010.4%No flag
- Niacin · E3750.2%No flag
- Vitamin b3 · E3750.2%No flag
- Non-gmo soybean oil0.4%No flag
- Non-gmo vinegar<0.1%No flag
- Calcium sulfate · E516No flag
- Citric acid · E330No flag
- Ascorbic acid · E300No flag
- Topped with oat branNo flag
Show original label text
Whole grain wheat flour, water, enriched flour [unbleached wheat flour, malted barley flour, reduced iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), niacin (vitamin b3), folic acid], yeast, wheat gluten, honey, cane sugar, non-gmo soybean oil, salt, cultured wheat flour, molasses, wheat starch, non-gmo vinegar, calcium sulfate, citric acid, ascorbic acid; topped with oat bran.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
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