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Peri peri portobellos with sweet potatoes, black beans and mango, turmeric farro, and toasted coconut
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 23 Apr 2020
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cooked farro wheat55.6%No flag
- Farro wheat13%No flag
- Peri peri sauce11.1%No flag
- Tomato concentrate1.4%No flag
- Red wine vinegar0.7%No flag
- Garlic puree0.3%No flag
- Concentrated lemon juice0.2%No flag
- Roasted portobello mushrooms5.6%No flag
- Extra virgin olive oil0.3%No flag
Show original label text
Cooked farro wheat (water, farro wheat, turmeric), black beans (water, black beans, salt), peri peri sauce (roasted pepper puree, water, tomato paste, red wine vinegar, garlic puree, lemon juice concentrate, salt, cornstarch, spices, lemon peel, paprika), roasted portobello mushrooms, mango, sweet potatoes, red bell peppers, toasted coconut (coconut, sugar, salt), extra virgin olive oil.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
9 items
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