Declared allergens
This product declares Celery, Dairy, Fish, Mustard, Soy.
Declared on pack via Open Food Facts · updated 27 Mar 2026
Atún en Salsa Perugord
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Dairy
- Fish
- Mustard
- Soy
Declared on pack via Open Food Facts · updated 27 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Broth18.3%No flag
- Flavouring2.1%No flag
- Mustard0.5%No flag
- Vegetable<0.1%No flag
- ShallotNo flag
- Trufa melanosponumNo flag
- IndicumNo flag
- Duck liverNo flag
- Vino olorosoNo flag
- ThickenerNo flag
- Goma guar · E412No flag
- Emulsifying saltsNo flag
Show original label text
Atún (pescado, 65%), caldo del cocido (agua, pollo, aromas, leche y mostaza,sal, almidón de maiz, hortalizas: patata, zanahoria, apio, cebolla y puerros, especias, aceite de oliva, chalota, trufa melanosponum/indicum, higado de pato, mantequilla, vino oloroso, espesante (goma guar), sal y emulgente (lecitina de soja).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
24 items
Your context
Recent scans
See allProducts you open appear here on this device.