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  3. Merluza empanada
Merluza empanada
Pescanova·Seafood · 8410063052861

Merluza empanada

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Ingredientes Merluza56%—
  • Wheat flour23.1%—›
  • Oil10.5%—›
  • S10.5%—
  • Vegetable5.2%—
  • Ver lote2.6%—
  • G2.6%—
  • Sunflower2.6%—›
  • N2.6%—
  • Rapeseed2.6%—
  • Water1.3%—›
  • Modified corn starch0.7%—›
  • Wheat starch0.3%—›
  • Sugar0.2%—›
  • Corn dextrose<0.1%—
  • Salt<0.1%—›
  • Yeast<0.1%—›
  • Egg white<0.1%—›
  • Raising agent—
  • Diphosphates and sodium carbonates—
  • Thickener—
  • E407⚠ Low
  • E412—
  • Garlic—›
  • Colour—
  • E101—
  • Spice extract—›
  • Paprika—›
  • Turmeric—›
  • Lemon flavouring—
  • INFORMACIÓN Por 100 g horno Por 100 g congelado Por 100 g frito Ingesta de referencia—
  • Airfrier NUTRICIONAL 881 kJ 1‚056 kJ 924 kJ—
  • Diphosphates (E450)⚠ Low
Show original label text

Ingredientes Merluza (56%), harina de trigo, Aceite(s) vegetal(es): ver lote [G (Girasol), N (Nabina)], agua, almidón modificado de maíz, almidón de trigo, azúcar, dextrosa de maíz, sal, levadura, albúmina de huevo, gasificante (difosfatos y carbonatos de sodio), espesante (carragenanos y goma guar), ajo en polvo, colorante (riboflavina), extracto de especias (pimentón y cúrcuma) y aroma de limón, Puede contener: Crustáceos, Leche, Moluscos, INFORMACIÓN Por 100 g horno Por 100 g congelado Por 100 g frito Ingesta de referencia* /airfrier NUTRICIONAL 881 kJ 1,056 kJ 924 kJ

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02L-ISOLEUCIC ACIDActiveNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04HETASTARCHCompoundNot assessed
  5. 05STARCH 1551CompoundNot assessed
  6. 06SUGARCompoundNot assessed
  7. 07SALTCompoundNot assessed
  8. 08YEASTCompoundNot assessed
  9. 09ALBUMENCompoundNot assessed
  10. 10GARLICCompoundNot assessed
  11. 11spice extractCompoundNot assessed

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