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Noix de Vendée PETITGAS, 24 tranches
Greenveil's read: consider avoiding.
- Critical
- Ham88.8%—
- Salt2.1%—›
- Eau de vie de vin2.1%—
- Herbs and spices2.1%—
- Glucose syrup2.1%—›
- Dextrose1.5%—›
- Sucrose0.2%—›
- Natural flavouring0.2%—
- Ferments0.2%—
- Preservative0.2%—
- E2500.2%⚠ High
- E2520.2%⚠ Moderate
- Antioxidant0.7%—
- E3160.7%—
Show original label text
Jambon de porc*, sel, eau de vie de vin, épices et plantes aromatiques, sirop de glucose, dextrose, saccharose, arômes naturels, ferments, conservateurs : sel nitrité, salpêtre, antioxydant : érythorbate de sodium.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium nitrateReducible to nitrite; nitrosamine precursor in cured meats.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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