Declared allergens
This product declares Dairy, Fish.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Greenveil's read: consider avoiding. Food health critical · 3 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 24 Mar 2026
3 additives on this label are on our additives-of-concern list.
Preservative; reproductive/developmental toxicity concerns.
Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
TARAMA AU CAVIAR ingrédients . huile de colza, œufs de CABILLAUD fumés 42% (œufs de CABILLAUD, sel), CAVIAR 5% (œufs d'ESTURGEON, sel, conservateur : E285), chapelure (farine de levure, sel), crème (crème de LAIT protéines de LAIT, stabilisant : E407, émulsifiant E472b): correcteur d'acidité : E330, conservateur : E211.
Declared allergens
This product declares Dairy, Fish.
Declared on pack via Open Food Facts · updated 24 Mar 2026
Food health
Per-ingredient concern · chemical identity, not food safety
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