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P.F. Chang’s sriracha mayo
PF ChangsCondiments · 0031000328313

P.F. Chang’s sriracha mayo

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium benzoate).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Mustard

Declared on pack via Open Food Facts · updated 10 Jan 2025

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Nutrition facts total fat 8g about 20 servings saturated fat 1.5g per container serving size tablespoo53.6%No flag
  • Trans fat og cholesterol <5mg sodium 80mg calories ro vitamin d 0% calcium 0% iro serving ents son oil23.2%No flag
  • Sriracha sauce11.6%No flag
  • Cayenne pepper purerene r cayenneer5.8%No flag
  • Salt2.9%No flag›
  • Garlic1.5%No flag›
  • Chipotle pepper powdsouffri negar eks0.7%No flag
  • Less than 2% of0.4%No flag
  • Dijon mustard0.4%No flag›
  • Watertard turmeric c acid0.4%No flag
  • Lime juice0.2%No flag›
  • Lime juice<0.1%No flag›
  • Ascorbic acid preservative potassiun bate<0.1%No flag
  • Sodium benzoate · E211<0.1%Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Rosemary extract · E392<0.1%No flag
  • Disodium edta<0.1%No flag›
Show original label text

nutrition facts total fat 8g about 20 servings saturated fat 1.5g per container serving size tablespoo (15ml) trans fat og cholesterol &lt;5mg sodium 80mg calories ro vitamin d 0% calcium 0% iro serving ents son oil, sriracha sauce (cayenne pepper purerene r cayenneer, salt, garlic powder, chipotle pepper powdsouffri negar eks, less than 2% of: dijon mustard (watertard turmeric c acid), lime juice (lime juice, ascorbic acid preservative potassiun bate, sodium benzoate, rosemary extract, disodium edta

Alerts

Declared allergens

This product declares Mustard.

Declared on pack via Open Food Facts · updated 10 Jan 2025

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 moderate · 1 low · 1 not assessed

1 of 4 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

14 items

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