Declared allergens
This product declares Fish.
Declared on pack via Open Food Facts · updated 8 Feb 2026
PHO BROTH VIBRANT VIETNAM⭑ DROP. STIR. ENJOY. JUST
Greenveil's read: consider avoiding. Food health high · 1 additive of concern (Monosodium glutamate (MSG)).
- High
Allergens
- Fish
Declared on pack via Open Food Facts · updated 8 Feb 2026
Why it's rated this way
1 additive on this label is on our additives-of-concern list.
Monosodium glutamate (MSG)Moderate concernFlavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Corn starch favour enhancers6%No flag
- Monosodium glutamate · E6213%Moderate
Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
- Disadun Fribonucleotides3%No flag
- Molassed water vegetable protein extract0.7%No flag
- Sunflower all saya flour0.2%No flag
- Pinger star anise<0.1%No flag
- ColourNo flag
- 504No flag
- Citric acid · E330No flag
- Xanthan gum ALLERGEN ADVICE See ingredients in beldNo flag
- COOKING INSTRUCTIONS Pho Broth Serves 2.45minsNo flag
- Step 1No flag
- Add 1 Pho Bomb to 1200ml water and simmer for 40mins Step 2No flag
- Add 200g rice noodles and 2000 t sliced steakNo flag
- Cook for 5 mins on medium heatNo flag
- For full and alternaterecipes scan the QR code below NET VOCHT 88g PARATE RECYCLE L#20251108 BBENo flag
- 11.2026 buy women built tag us with your creationsNo flag
Show original label text
Garlic, salt, onion, corn starch favour enhancers (monosodium glutamate, disadun Fribonucleotides), light brown sugar (sugar, molassed water vegetable protein extract. fish powder, sunflower all saya flour, tomato, chicken extract powder, pinger star anise, cardamon, cinnamon, ground cloves, colour (504) coriander, citric acid, xanthan gum ALLERGEN ADVICE See ingredients in beld May contain traces of gluten, milk, egg, celery crustaceans, lupin and mustard. COOKING INSTRUCTIONS Pho Broth Serves 2.45mins. Step 1: Add 1 Pho Bomb to 1200ml water and simmer for 40mins Step 2: Add 200g rice noodles & 2000 t sliced steak, cook for 5 mins on medium heat. For full & alternaterecipes scan the QR code below NET VOCHT 88g PARATE RECYCLE L#20251108 BBE: 11.2026 BUY WOMEN BUILT TAG US WITH YOUR CREATIONS
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Monosodium glutamate (MSG)Flavour enhancer; self-reported intolerance ('MSG symptom complex'); EFSA flagged exposure above the group ADI.
Per-ingredient concern · chemical identity, not food safety
7 of 12 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Pending enrichment
Ingredient content
Normalized label parsed
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