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- Wheat flour93.5%—›
- Extra virgin olive oil5.4%—
- Salt0.2%—›
- Brewer S yeast0.2%—
- Malt extract0.2%—›
- Barley malt extract0.1%—
- Wheat malt0.1%—
- Barley malt flour0.2%—›
- Acidity regulator0.2%—
- Carbonado acido di sodio0.2%—
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Farina di _frumento_ , olio extravergine d'oliva 5,4%, sale, lievito di birra, estratto di _malto_ (estratto di malto di _orzo_ , estratto di malto di _frumento_ ), farina di _orzo_ maltato, correttore di acidità: carbonado acido di sodio.
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