Declared allergens
This product declares Gluten, Soy.
Declared on pack via Open Food Facts · updated 26 Feb 2026
Piantedosi, Enriched Hearth Baked French Bread
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Gluten
- Soy
Declared on pack via Open Food Facts · updated 26 Feb 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Niacin · E3758%No flag
- Riboflavin · E1011%No flag
- Contains less than 2% of0.7%No flag
- Vital wheat gluten0.7%No flag
- Flour treatment agent0.7%No flag
- Sodium stearoyl lactylate · E4810.3%No flag
- Calcium sulfate · E5160.2%No flag
- Ascorbic acid · E300<0.1%No flag
- Silicone dioxide<0.1%No flag
- Anti-caking agent<0.1%No flag
- Degerminated yellow cornmeal0.7%No flag
- Calcium propionate · E28210.4%No flag
- To retard spoilage10.4%No flag
Show original label text
Enriched unbleached flour (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water. contains less than 2% of: salt, soybean oil, sugar, vital wheat gluten, yeast, dough conditioners (sodium stearoyl lactylate, calcium sulfate, enzymes, ascorbic acid, silicone dioxide (anti-caking agent)), degerminated yellow cornmeal, calcium propionate (to retard spoilage).
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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