Declared allergens
This product declares Dairy, Gluten, Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 24 Mar 2026
8 mini hot-dogs
Greenveil's read: consider avoiding. Food health critical · 2 additives of concern (worst: Sodium nitrite).
- Critical
Allergens
- Dairy
- Gluten
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 24 Mar 2026
Why it's rated this way
2 additives on this label are on our additives-of-concern list.
Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Potassium metabisulphiteModerate concernSulphite; asthma/allergic-type reactions.
- What it is
- Its role isn't recorded in our data yet.
- Why it's flagged
- Sulphite; asthma/allergic-type reactions.
- Regulatory basis
- Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
- How sure we are
- High confidence. Matched by the additive code declared on the label.
Ingredients
- Saucisse de volaille cuite33.7%No flag
- Turkey meat21.3%No flag
- Herbs and spices0.7%No flag
- Wheat dextrose0.7%No flag
- Natural flavouring0.7%No flag
- Antioxidant0.7%No flag
- Preservative2.9%No flag
- Nitrite de sodium · E2502.9%High
Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Whole milk20.5%No flag
- Grated emmental cheese13.9%No flag
- Améliorant de boulangerie0.6%No flag
- Broad bean flour<0.1%No flag
- Emulsifier<0.1%No flag
- Stearoyl-2-lactylate de sodium · E481<0.1%No flag
- Mono- et dyglycérides d'acides gras<0.1%No flag
- Flour treatment agent<0.1%No flag
- Acide ascorbique · E300<0.1%No flag
- Alcohol vinegarNo flag
- AntioxidantNo flag
- Disulfite de potassium · E224Moderate
Sulphite; asthma/allergic-type reactions.
- Acide citrique · E330No flag
- Dehydrated onionNo flag
Show original label text
Saucisse de volaille cuite 33,7% (viande de dinde, graisse de canard, sel, épices et aromates, dextrose de blé, arômes naturels, antioxydant : acide ascorbique, conservateur : nitrite de sodium), farine de blé (_gluten_), lait entier, emmental râpé 13,9% (France, Allemagne, Pays-Bas ; contient _lait_), eau, sucre, beurre (_lait_), améliorant de boulangerie [farine de blé (gluten), farine de fèves, émulsifiants (stearoyl-2-lactylate de sodium, mono - et dyglycérides d'acides gras d'origine végétale), agent de traitement de la farine : acide ascorbique], _moutarde_ de Dijon 0,8% (eau, graine de _moutarde_, vinaigre d'alcool, sel, antioxydant : _disulfite_ de potassium, acidifiant : acide citrique), oignon déshydraté frit à l'huile de tournesol 0,7%, levure, huile de tournesol, sel, poivre.
Alerts
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Potassium metabisulphiteSulphite; asthma/allergic-type reactions.
Per-ingredient concern · chemical identity, not food safety
5 of 9 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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