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- Water34.2%—›
- Enrobage au chocolat13.8%—
- Vegetable fat5.6%—
- Coconut oil3.5%—›
- Sunflower oil2.1%—›
- Sugar4.1%—›
- Chocolate2.7%—›
- Fat reduced cocoa powder1.8%—
- Sugar0.5%—›
- Cocoa butter0.5%—›
- Fat reduced cocoa powder0.7%—
- Emulsifier0.7%—
- Single cream10.6%—
- Sugar6.6%—›
- Wheat glucose syrup6.6%—
- Skimmed milk6.6%—
- Lactose6.6%—›
- Protéines de lait en poudre6.5%—
- White chocolate2.5%—
- Sugar1.5%—›
- Cocoa butter0.5%—›
- Whole milk powder0.3%—›
- Emulsifier0.1%—
- Soya lecithin0.1%—›
- Natural vanilla flavouring0.1%—
- Cocoa powder1.9%—›
- Dark chocolate1.6%—
- Cocoa paste1%—
- Sugar0.3%—›
- Fat reduced cocoa powder0.2%—
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
- Natural vanilla flavouring<0.1%—
- Milk chocolate0.9%—
- Sugar0.5%—›
- Whole milk powder0.2%—›
- Cocoa butter<0.1%—›
- Cocoa paste<0.1%—
- Emulsifier<0.1%—
- Soya lecithin<0.1%—›
- Natural vanilla flavouring<0.1%—
- Fat reduced cocoa powder0.4%—
- Emulsifier0.4%—
- Gelling agent0.4%—
- E4170.4%—
- Cocoa paste0.3%—
- White chocolate0.3%—
- Sugar0.2%—›
- Cocoa butter<0.1%—›
- Whole milk powder<0.1%—›
- Skimmed milk powder<0.1%—
- Vanilla extract0.2%—›
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Eau, enrobage au chocolat 13,8 % [graisses végétales de coprah et de tournesol, sucre, chocolat 2,7 % (cacao maigre en poudre, sucre, beurre de cacao), cacao maigre en poudre, émulsifiant : esters citriques des mono - et diglycérides d'acides gras d'origine végétale], crème liquide (_lait_) 10,6 %, sucre, sirop de glucose de blé, _lait_ écrémé concentré, lactose (_lait_) et protéines de _lait_ en poudre, chocolat blanc 2,5 % (sucre, beurre de cacao, lait entier en poudre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), cacao en poudre 1,9 %, chocolat noir 1,6 % (pâte de cacao, sucre, cacao maigre en poudre, émulsifiant : lécithine de soja, arôme naturel de vanille), chocolat au lait 0,9 % (sucre, _lait_ entier en poudre, beurre de cacao, pâte de cacao, émulsifiant : lécithine de _soja_, arôme naturel de vanille), cacao maigre en poudre 0,4 %, émulsifiant : mono - et diglycérides d'acides gras d'origine végétale, gélifiant : gomme tara, pâte de cacao 0,3%, chocolat blanc en poudre 0,3 % (sucre, beurre de cacao, _lait_ entier en poudre, _lait_ écrémé en poudre), extrait de vanille.
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