Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 26 Mar 2026
Burrata al forno
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 26 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Burrata40%No flag
- Acide lactique · E2700.4%No flag
- Microbial coagulating enzyme4.8%No flag
- Mascarpone3.4%No flag
- Acide citrique · E3301.5%No flag
- Préparation à base de basilic0.5%No flag
- Basilico Genovese0.4%No flag
- Extra virgin olive oil<0.1%No flag
- Acide ascorbique · E300<0.1%No flag
- Extra virgin olive oil0.2%No flag
- Parmigiano ReggianoNo flag
- Pine nutsNo flag
Show original label text
Farine de BLE 40%, burrata 40% [LAIT, crème (LAIT), sel, acide lactique, coagulant microbien], eau, huile de tournesol, mascarpone [crème (LAIT), acide citrique], levure, sel, préparation à base de basilic (Basilico Genovese AOP 0,4%, huile d'olive vierge extra, sel, acide ascorbique), basilic 0,6%, huile d'olive vierge extra, Parmigiano Reggiano AOP (contient LAIT) 0,4%, huile d'olive, tomate séchée à l'huile de tournesol (tomate séchée, huile de tournesol, sel), pignon de pin, amidon de riz, ail.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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