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- Cauliflower30.1%—›
- Breadcrumbs21.4%—
- Wheat flour12.8%—›
- Yeast4.3%—›
- Salt4.3%—›
- Broccoli12.6%—›
- Wheat flour9.2%—›
- Water9.2%—›
- Vegetable oil8.6%—›
- Colza oil5.8%—›
- Sunflower oil2.9%—›
- Mozzarella5.8%—
- Milk5%—›
- Salt0.2%—›
- Lactic ferments0.2%—
- Coagulant0.2%—
- Potato starch0.2%—›
- Crème fraîche liquide1.6%—
- Egg0.8%—›
- Liquid egg0.8%—
- Potato starch0.4%—›
- Salt0.2%—›
- Dried garlic<0.1%—›
- Pepper<0.1%—›
Show original label text
Chou-fleur 30,1%, chapelure (farine de BLÉ (GLUTEN), levure, sel), brocoli 12,6%, farine de BLE (GLUTEN), eau, huiles végétales (colza, tournesol) , mozzarella 5,8% (LAIT, sel, ferments lactiques (LAIT), coagulant, amidon de pomme de terre), crème fraîche liquide (LAIT), oeuf (liquide, pasteurisé), amidon de pomme de terre, sel, ail déshydraté, poivre.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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