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Les Végétales 4 Chocolat-Noisette
Greenveil's read: consider avoiding.
- High
- Water65.5%—›
- Sugar6.1%—›
- Coconut oil6.1%—›
- Préparation à base d'avoine6.1%—
- Water3.3%—›
- Oat flour2.1%—›
- Complet0.7%—
- Soluble corn fiber4.8%—
- Pea protein4.8%—›
- Dark chocolate1.5%—
- Sugar0.9%—›
- Cocoa paste0.3%—
- Cocoa butter0.2%—›
- Emulsifier<0.1%—
- E322<0.1%—
- Natural vanilla flavouring<0.1%—
- Hazelnut paste1.5%—
- Inulin0.8%—›
- Émulsifant0.8%—
- Stabiliser0.8%—
- Carob seed flour0.4%—
- E4120.4%—
- Brown sugar syrup0.8%—
- Fat reduced cocoa powder0.8%—
Show original label text
Eau, sucre, huile de coco, préparation à base d'avoine (eau, farine d'avoine (gluten) complet 1,4%), fibre soluble de mais, protéine de pois, chocolat noir 1,5% (sucre, pâte de cacao, beurre de cacao, émulsifiant : lécithines, arome naturel de vanille), pâte de NOISETTE 1,5%, inuline, émulsifant : mono - et diglycérides d'acides gras d'origine végétale, stabilisants (farine de graines de caroube, gomme guar), sirop de sucre caramélisé, cacao maigre en poudre.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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