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Paella a la valencia
PicardMeals · 3270162000447

Paella a la valencia

Greenveil's read: consider avoiding. Food health critical · 1 additive of concern (Sodium nitrite).

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Celery
  • Dairy
  • Egg
  • Fish
  • Gluten
  • Molluscs
  • Mustard
  • Sesame
  • Shellfish

Declared on pack via Open Food Facts · updated 27 Mar 2026

Why it's rated this way

1 additive on this label is on our additives-of-concern list.

  1. Sodium nitriteHigh concernForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Ingredients50%No flag
  • Ingredienti25%No flag
  • EN Cooked yellow rice12.5%No flag
  • Water12.5%No flag›
  • Rice12.5%No flag›
  • Turmeric6.3%No flag›
  • Pieces of salt-cured roasted chicken3.1%No flag
  • Chicken breast1.6%No flag›
  • Chicken fillet1.6%No flag
  • WaterNo flag›
  • DextroseNo flag›
  • SaltNo flag›
  • Boned* quality Alaska pollock3.1%No flag
  • Peeled saltwater shrimpNo flag
  • ShrimpNo flag›
  • ShellfishNo flag›
  • SaltNo flag›
  • Squid ringsNo flag
  • Petit poisNo flag
  • TomatoNo flag›
  • OnionNo flag›
  • Red bell pepperNo flag›
  • ChorizoNo flag
  • PorkNo flag›
  • Pork fatNo flag›
  • SaltNo flag›
  • Chili pepperNo flag›
  • DextroseNo flag›
  • Spices and spice extractsNo flag
  • Lactic acid fermentsNo flag
  • PreservativeNo flag
  • Sodium nitrite · E250High

    Forms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

  • AntioxidantNo flag
  • Sodium ascorbate · E301No flag
  • Natural flavouringsNo flag
  • Natural flavouringNo flag
  • ShellfishNo flag›
  • MolluscsNo flag
  • Sunflower oilNo flag›
  • Extra virgin olive oilNo flag
  • SaltNo flag›
  • In spite of the care taken when preparing our bone-free fishNo flag
  • Traces of fishbone may be foundNo flag
  • Product manufactured in a factory that handlesNo flag
  • EggNo flag›
  • SoyaNo flag›
  • MilkNo flag›
  • NutsNo flag›
  • CeleryNo flag›
  • MustardNo flag
  • SesameNo flag
Show original label text

INGREDIENTS/ INGREDIENTI: EN Cooked yellow rice 49.3% (water, rice, turmeric), pieces of salt-cured roasted chicken [chicken breast or chicken fillet 5.9% (origin: EU), water, dextrose, salt], boned* quality Alaska pollock (fish) 6%, peeled saltwater shrimp 5% [prawn (shellfish), salt], squid rings (molluscs) 5%, petit pois 5%, tomato, onion, red pepper 4%, chorizo 4% [pork (origin: EU), pork fat, salt, chilli, dextrose, spices and spice extracts, lactic acid ferments, preservative: sodium nitrite, antioxidant: sodium ascorbate], natural flavourings (contain: shellfish and molluscs), sunflower oil, extra virgin olive oil, salt. *In spite of the care taken when preparing our bone-free fish, traces of fishbone may be found. Product manufactured in a factory that handles: gluten, egg, soya, milk, nuts, celery, mustard, sesame.

Alerts

Declared allergens

This product declares Celery, Dairy, Egg, Fish, Gluten, Molluscs, Mustard, Sesame, Shellfish.

Declared on pack via Open Food Facts · updated 27 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

Normalized label parsed

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