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San sebastian cheesecake
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 20 May 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Cream cheese33%No flag
- Single cream26.4%No flag
- ŒUF entier de poule élevée en plein air11.6%No flag
- Mascarpone8.7%No flag
- Acidity regulatorNo flag
- Acide citrique · E330No flag
- Bourbon vanilla natural flavouringNo flag
Show original label text
Fromage à la crème 33,2% (fromage (contient LAIT), sel), crème liquide (LAIT) 26,1%, sucre, ŒUF entier de poule élevée en plein air 11,8%, mascarpone 8,9% (crème (LAIT), correcteur d'acidité : acide citrique), farine de BLÉ (GLUTEN), fécule de pomme de terre, arôme naturel de vanille Bourbon, sel
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- SugarLow concern
- Potato StarchLow concern
- SaltLow concern
1 of 4 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
9 items
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