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Greenveil proxy cache
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- Soupe de poissons40.7%—
- Water21.6%—›
- Fish9.5%—›
- Carrot4.8%—›
- Crustacean2.4%—
- Tomato concentrate1.2%—
- Leek0.6%—›
- White wine0.3%—›
- Salt0.1%—›
- Garlic<0.1%—›
- Onion<0.1%—›
- Olive oil<0.1%—›
- Nutmeg—›
- Pepper—›
- Fennel—›
- Chili pepper—›
- Bay leaf—›
- Water13.7%—›
- Cooked potato12.5%—
- Assaisonnée12.5%—
- Potato12.2%—›
- Salt0.3%—›
- Alaskan pollock fillet8.5%—
- Moule cuite6.5%—
- Filet de tacaud4.5%—
- Tomato concentrate0.6%—
- Extra virgin olive oil0.3%—
- Onion0.1%—›
- Leek<0.1%—›
- Garlic<0.1%—›
- Fennel<0.1%—›
- Salt—›
- Thyme—›
- Fennel seed—›
- White pepper—›
- Cayenne pepper—›
- E164—
- Bay leaf—›
Show original label text
Soupe de poissons 40,7% (eau, poissons, carotte, crustacés, concentré de tomate, poireau, vin blanc, sel, ail, oignon frit, huile d'olive, muscade, poivre, fenouil, piment, laurier), eau, pomme de terre cuite et assaisonnée 12,5% (pomme de terre, sel), filet de colin d'Alaska (poissons) 8,5%, moule cuite décoquillée du Pacifique (mollusques) 6,5%, filet de tacaud (poissons) 4,5%, concentré de tomate, huile d'olive vierge extra, oignon, poireau, ail, fenouil, sel, thym, graine de fenouil, poivre blanc, piment de Cayenne, safran, laurier
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Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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