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Souris d’Agneau Fondante Cuite dans son Jus au Thym
Greenveil's read: looks good. Food health minor.
- Minor
Allergens
No allergens listed for this product in our data yet — check the pack.
Checked against the Open Food Facts record · updated 24 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- FR Jarret d'agneau avec os81.9%No flag
- Corn dextrose0.3%No flag
- Vegetable broth<0.1%No flag
- Légumes et jus de cuisson de légumes<0.1%No flag
- Bell pepperNo flag
- Grilled auberginesNo flag
- CourgetteNo flag
- Extra virgin olive oil<0.1%No flag
- Thym 0‚0<0.1%No flag
Show original label text
FR Jarret d'agneau avec os 81,9 % minimum ( origine Nouvelle - Zélande), eau, amidon transformé de mais, sel, fécule de pomme de terre, extrait d'agneau (extrait d'agneau, oignon 0,02 % minimum, sel), dextrose de mais, sucre, bouillon de légumes [légumes et jus de cuisson de légumes (tomate, oignon, poivron, aubergine grillée, ail, courgette), huile d'olive vierge extra, sel, extrait d'épice], thym 0,0 4 % minimum, laurier, huile de tournesol.
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
What drives this
- WaterModerate concern
- SaltModerate concern
- Potato StarchLow concern
3 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
12 items
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