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Desserts · 0032100082938

PIE

Greenveil's read: consider avoiding.

Food health
Critical
Chemical concern
Not assessed
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  • Skimmed milk51.4%—
  • Flour24.3%—›
  • Wheat flour12.2%—›
  • E3756.1%—
  • Iron3%—›
  • Thiamin mononitrate1.5%—›
  • E1010.8%—
  • Folic acid0.8%—›
  • Sugar9%—›
  • Whey7.7%—›
  • Vegetable oil3.8%—›
  • Palm1.9%—
  • Soya bean1.9%—›
  • High fructose corn syrup1.9%—›
  • Water1%—›
  • Hydrogenated palm kernel oil0.5%—›
  • Coconut0.2%—›
  • Modified corn starch0.1%—›
  • Corn syrup<0.1%—›
  • Contains 2% and less<0.1%—
  • Margarine<0.1%—›
  • Vegetable oil<0.1%—›
  • Palm—
  • Soya oil—›
  • Water<0.1%—›
  • Salt—›
  • E471—
  • E160b⚠ Low
  • Colour—
  • E385—
  • Preservative—
  • Artificial flavouring—
  • Retinyl palmitate—›
  • Gums—›
  • E415—
  • Carbohydrate—
  • Carob bean—›
  • Salt—›
  • Heavy whipping cream—
  • Cream—›
  • Milk—›
  • Stabiliser—
  • E407⚠ Low
  • E471—
  • E466⚠ Low
  • E433⚠ Low
  • With dextrose—›
  • Natural and artificial flavouring—
  • Polysorbate—›
  • 60‚65—
  • Colour—
  • E160ai—
  • E160b⚠ Low
  • Turmeric—›
  • E339ii—
  • E475—
  • Sodium citrate—›
  • Soya lecithin—›
  • Dextrose—›
  • Corn starch—›
  • Monoglycerides—›
  • Invert sugar—›
  • Sodium phosphates (E339)⚠ Low
Show original label text

Skim milk, enriched flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), sugar, whey, vegetable oil (palm, soybean), high fructose corn syrup, water, hydrogenated palm kernel oil, coconut, modified corn starch, corn syrup, contains 2% or less: margarine [vegetable oil (palm and soybean oil), water, salt, mono - and diglycerides, annatto (color), calcium disodium edta (preservative), artificial flavor, vitamin a palmitate], gums (xanthan, carbohydrate, carob bean), salt, heavy whipping cream [cream, milk, stabilizer (carrageenan, mono - and diglycerides, cellulose gum, polysorbate 80, standardized with dextrose)], natural and artificial flavors, polysorbate (60,65), colored with (beta-carotene, annatto extract, turmeric, disodium phosphate, polyglycerol esters of fatty acids, sodium citrate, soy lecithin, dextrose, corn starch, monoglycerides, invert sugar.

Food health

Nutrition profile and additives of concern

⚠Contains additive of concern
  • Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
  • Sodium phosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Polysorbate 80Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

  1. 01SOAPCompoundNot assessed
  2. 02SUGARCompoundNot assessed
  3. 03Whey, protein-freeCompoundNot assessed
  4. 04WHEYCompoundNot assessed
  5. 05PROPYLENE GLYCOL DICAPRYLATE/DICAPRATECompoundNot assessed
  6. 06Castor oil, polymd., oxidizedCompoundNot assessed
  7. 07Vegetable oilsCompoundNot assessed
  8. 08Linseed oil, polymd., oxidizedCompoundNot assessed
  9. 09GreaseCompoundNot assessed
  10. 10Fats and Glyceridic oils, vegetable, polymd., oxidizedCompoundNot assessed
  11. 11SOYBEAN OILCompoundNot assessed
  12. 12Castor oil, oxidizedCompoundNot assessed
  13. 13High Fructose Corn SyrupCompoundNot assessed
  14. 14FRUCTOSECompoundNot assessed
  15. 15CORN SYRUPCompoundNot assessed
  16. 16AQUAHydrationNot assessed
  17. 17HYDROGENATED PALM KERNEL OILCompoundNot assessed
  18. 18OILS, PALM KERNEL, HYDROGENATEDCompoundNot assessed
  19. 19COCONUTCompoundNot assessed
  20. 20HETASTARCHCompoundNot assessed
  21. 21Syrups, hydrolyzed starch, dehydratedCompoundNot assessed
  22. 22SALTCompoundNot assessed
  23. 23RETINYL PALMITATECompoundHigh concern
  24. 24ALFADEXCompoundNot assessed
  25. 25PolysorbatePreservativeNot assessed
  26. 26CI 75300CompoundMinor concern
  27. 27TURMERICCompoundNot assessed
  28. 28TURMERIC OILCompoundNot assessed
  29. 29Sodium citrate (x:1)CompoundNot assessed
  30. 30TRISODIUM CITRATE DIHYDRATECompoundNot assessed
  31. 31Sodium CitrateCompoundNot assessed
  32. 32SOYBEAN LECITHINCompoundNot assessed
  33. 33Lecithins, polymers with glycerol, oiticica oil, phthalic anhydride and soybean oilCompoundNot assessed
  34. 34GLUCOSE MONOHYDRATE [WHO-IP]CompoundNot assessed
  35. 35GLUCOSECompoundNot assessed
  36. 36DEXTROSECompoundNot assessed
  37. 37STARCH 1551CompoundNot assessed
  38. 38Starch, oxidizedCompoundNot assessed
  39. 39AmylodextrinCompoundNot assessed
  40. 40CORN STARCHCompoundNot assessed
  41. 41MonoglyceridesCompoundNot assessed
  42. 42INVERT SUGARCompoundNot assessed

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