PIE

Filling - water, sugar, modified food starch, nonfat milk powder, sugared egg yolks, sweetened flake coconut, natural & artificial flavor, salt, sodium metabisulfate (a preservative in the coconut flakes). pastry crust: wheat flour (bleached wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), palm oil, non-fat milk, sugar, water, soybean oil, salt. topping: grade a cream, sucrose, corn syrup, nonfat milk solids, modified food starch, sodium citrate, natural and artificial vanilla flavor, xanthan gum, polysorbate 80.