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_Wheat flour_ (_wheat_, calcium, iron, niacin, thiamine), onion, water, identity preserved sustainable palm oil, chickpea (8%), sweet potato (7%), spinach (5%), curry paste (water, spices, salt, sunflower oil, yeast extract, white wine vinegar, tomato powder, garlic powder), split pea, red lentil, tomato puree, cornflour, rapeseed oil, coriander, salt, emulsifier (rapeseed lecithin), tapioca starch, onion seed, wheat protein, rice flour, buckwheat flour, saffron.
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Per-ingredient concern · chemical identity, not food safety
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