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  3. Wild Shroom
Wild Shroom
Pieminster·Snacks · 5060095864111

Wild Shroom

Greenveil's read: consider avoiding.

Food health
High
Chemical concern
Not assessed
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  • Wheat flour32.6%—›
  • Wheat18.1%—›
  • Calcium7.2%—›
  • E3753.6%—
  • Iron1.8%—›
  • Folic acid0.9%—›
  • Thiamin0.9%—›
  • Mushroom22%—›
  • Portobello16.5%—
  • Chestnut5.5%—
  • Water14%—›
  • Identity preserved palm oil12.7%—
  • Onion11.3%—›
  • Double cream6.7%—
  • Asparagus0.7%—›
  • White wine—›
  • Leek<0.1%—›
  • Rapeseed oil<0.1%—›
  • Garlic<0.1%—›
  • Modified corn starch—›
  • Mustard—
  • Water—›
  • Mustard seeds—›
  • Spirit vinegar—
  • Salt—›
  • Salt—›
  • Worcestershire sauce—
  • Water—›
  • Spirit vinegar—
  • Cane sugar molasses—
  • Tamarind paste—
  • Salt—›
  • Onion—›
  • Cayenne pepper—›
  • Garlic—›
  • Clove—›
  • Wild porcini mushroom—
  • Herbs—
  • Wheat protein—
  • Black pepper—›
  • Raising agent—
  • E500ii—
  • Yeast extract—›
  • Barley malt extract—
Show original label text

Wheat flour (wheat, calcium, niacin, iron, folic acid, thiamine), mushroom (22%) (portobello, chestnut), water, identity preserved palm oil*, onion, double cream (milk), asparagus (6%), white wine (4%), leek, rapeseed oil, garlic, modified corn starch, wholegrain mustard (water, mustard seeds, spirit vinegar, salt), salt, Worcestershire sauce (water, spirit vinegar, cane molasses, tamarind paste, salt, onion powder, cayenne powder, garlic powder, clove powder), wild porcini mushroom (0.1%), herbs, wheat protein, black pepper, raising agent (sodium bicarbonate), yeast extract, barley malt extract.

Food health

Nutrition profile and additives of concern

Per-ingredient concern · chemical identity, not food safety

  1. 01WHEATCompoundNot assessed
  2. 02CULTIVATED MUSHROOMCompoundNot assessed
  3. 03AQUAHydrationNot assessed
  4. 04ONIONCompoundNot assessed
  5. 05ASPARAGUSCompoundNot assessed
  6. 06WHITE WINECompoundNot assessed
  7. 07LEEKCompoundNot assessed
  8. 08BRASSICA RAPA VAR. RAPA OILCompoundNot assessed
  9. 09CANOLA OILCompoundNot assessed
  10. 10GARLICCompoundNot assessed
  11. 11HETASTARCHCompoundNot assessed
  12. 12SALTCompoundNot assessed
  13. 13BLACK PEPPERCompoundNot assessed
  14. 14YEASTCompoundNot assessed

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How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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