Declared allergens
This product declares Dairy, Egg, Gluten.
Declared on pack via Open Food Facts · updated 23 Feb 2025
Precooked Italian Sausage Ravioli
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Egg
- Gluten
Declared on pack via Open Food Facts · updated 23 Feb 2025
Ingredients
- Semolina flour22.7%No flag
- Semolina11.4%No flag
- Riboflavin · E1012.8%No flag
- Niacin · E3751.4%No flag
- Mozzarella cheese11.4%No flag
- Cultured pasteurized cow's milk5.7%No flag
- Enriched high gluten flour1.4%No flag
- Niacin · E3750.4%No flag
- Benzoyl peroxide · E9280.2%No flag
- Pota<0.1%No flag
Show original label text
PORK, ENRICHED SEMOLINA FLOUR (SEMOLINA, THIAMINE, RIBOFLAVIN, NIACIN, IRON, AND FOLIC ACID), MOZZARELLA CHEESE (CULTURED PASTEURIZED COW'S MILK, SALT, AND RENNET), EGGS, WATER, ENRICHED HIGH GLUTEN FLOUR (WHEAT FLOUR, NIACIN, BENZOYL PEROXIDE, IRON, POTA
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
Chemical identity has not been assessed for these 5 ingredients yet.
Alternatives
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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