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- Haricots Tarbais55%—
- 1 cuisse de Canard24%—
- 2 saucisses pur porc12.6%—
- Broth4.2%—
- Contenant du céleri2.1%—
- Du lactose2.1%—›
- Ventrèche2.1%—
- Salt1%—›
- Pepper1%—›
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Haricots Tarbais 55%, 1 cuisse de Canard 24 %, 2 saucisses pur porc, bouillon cuisiné (contenant du céleri et du lactose), ventrèche, sel, poivre.
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Per-ingredient concern · chemical identity, not food safety
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