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Cervelas sauce vinaigrette
Greenveil's read: consider avoiding.
- High
- Pork meat59.5%—
- Water25.7%—›
- Pork fat14.9%—›
- Mechanically separated meat of turkey—
- Chicken skin—›
- Couenne de porc—
- Soy protein—›
- Spice—›
- Collagen—›
- E160b⚠ Low
- Salt—›
- Dextrose—›
- E450⚠ Low
- E451⚠ Low
- E316—
- E250⚠ High
- Water—›
- Colza oil—›
- Water—›
- Alcohol vinegar—
- Pickled gherkin—
- Onion—›
- Spice—›
- Mustard—
- Salt—›
- Modified starch—›
- E415—
Show original label text
Viande de porc 60%, eau, gras de porc, viandes séparées mécaniquement de dinde, peau de poulet, couenne de porc, protéine de soja, épices, collagène, E160b(i), sel, dextrose, E450, E451, E316, E250, eau, huile de colza, eau, vinaigre d'alcool, cornichons, oignons, épices, moutarde, sel, amidon transformé, gomme xanthane.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- Sodium nitriteForms carcinogenic nitrosamines in cured/processed meat; processed meat classified IARC Group 1.
- Annatto / bixin / norbixinNatural colour; occasional allergic/intolerance reactions.
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- TriphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
Normalized label parsed
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