Declared allergens
This product declares Celery, Egg, Mustard.
Declared on pack via Open Food Facts · updated 14 Mar 2026
Mon Céleri rémoulade a la moutarde à l’ancienne
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Celery
- Egg
- Mustard
Declared on pack via Open Food Facts · updated 14 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Moutarde à l'ancienne1%No flag
- Alcohol vinegar0.2%No flag
- Tégument de graines de moutarde<0.1%No flag
- Flavouring<0.1%No flag
- Chives0.5%No flag
- Mustard0.5%No flag
- Alcohol vinegar<0.1%No flag
- Alcohol vinegar0.5%No flag
- Thickener0.5%No flag
- Gomme xanthane · E4150.5%No flag
- E3300.5%No flag
- Preservative0.5%No flag
- Sorbate de potassium · E2020.5%No flag
- Antioxidant1.4%No flag
Show original label text
_céleri_ 68 %, huile de colza, eau, moutarde à l'ancienne 1 % (eau, vinaigre d'alcool, graines de _moutarde_, tégument de graines de _moutarde_, sel, arômes, curcuma), ciboulette, épices, moutarde (eau, graines de _moutarde_, vinaigre d'alcool, sel), vinaigre d'alcool, jaune d'_œuf_, sel, amidon transformé, épaississant : gomme xanthane, acidifiant : E330, conservateur : sorbate de potassium, antioxydant : acide ascorbique.
Alerts
Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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