Declared allergens
This product declares Mustard, Sulphites.
Declared on pack via Open Food Facts · updated 17 Mar 2026
Mon museau de porc à la lyonnaise
Greenveil has not yet assessed this product's safety signals.
- Not enough data
Allergens
- Mustard
- Sulphites
Declared on pack via Open Food Facts · updated 17 Mar 2026
Why it's rated this way
Nothing to walk through yet: this product hasn't been rated, so no ingredient is flagged — or cleared.
Ingredients
- Museau de porc51%No flag
- Pièces de tête de porc25.5%No flag
- Beetroot3.2%No flag
- Alcohol vinegar1.6%No flag
- E330<0.1%No flag
- Acide lactique · E270<0.1%No flag
- Antioxidant<0.1%No flag
- E316<0.1%No flag
- Preservative<0.1%No flag
- E250<0.1%No flag
- Vegetable24.5%No flag
- Pickled gherkin12%No flag
- Alcohol vinegar3.1%No flag
- Mustard0.4%No flag
- Alcohol vinegar<0.1%No flag
- Thickener<0.1%No flag
- Gomme xanthane · E415<0.1%No flag
Show original label text
museau de porc 51% (pièces de tête de porc, eau, épices, betterave, vinaigre d'alcool, sel, dextrose, sucre, acidifiants : E330, acide lactique, antioxydant : E316, conservateur : E250), légumes (cornichons 12% (contient _sulfites_), oignons 7,7%), eau, huile de colza, vinaigre d'alcool, persil, poivre, _moutarde_ (eau,graines de moutarde, vinaigre d'alcool, sel), sel, amidon transformé, épaississant : gomme xanthane.
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Alternatives
No lower-concern alternatives are available for this product yet.
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Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
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Ingredient content
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