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Salade de quinoa aux légumes
Greenveil's read: consider avoiding.
- High
- Quinoa41%—
- Water25.6%—›
- White quinoa7.7%—
- Red quinoa3.8%—
- Salt3.8%—›
- Cooked carrot10%—
- Corn9.7%—›
- Soya bean6.7%—›
- Colza oil5.2%—›
- COuSCous de maïs5.2%—
- Onion3.7%—›
- Lemon juice from concentrate2.7%—
- Shallot2.6%—
- Couscous de riz2.3%—
- Concentrated orange juice1.9%—
- Spice1.4%—›
- Alcohol1.2%—›
- Alcohol vinegar1.1%—
- Salt0.4%—›
- Natural pepper flavouring4.9%—
Show original label text
Quinoa cuit 41% (eau, quinoa blanc, quinoa rouge, sel), carottes cuites 10%, maïs 9,7%, fèves de soja 6,7%, huile de colza, COuSCous de maïs, oignons 3,7%, jus de citron à base de concentré, échalotes, couscous de riz, jus d'orange concentré, épices, alcool, vinaigre d'alcool, sel, arôme naturel de poivre,
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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