Declared allergens
This product declares Dairy.
Declared on pack via Open Food Facts · updated 24 Feb 2025
Cheddar Cheese
Greenveil's read: looks good. Food health low.
- Low
Allergens
- Dairy
Declared on pack via Open Food Facts · updated 24 Feb 2025
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Fat free cheddar cheese62.5%No flag
- Pasteurized semi skimmed milk33.3%No flag
- Lactic ferments14.6%No flag
- Powdered cellulose added to prevent caking9.4%No flag
- Natamycin · E2359.4%No flag
- Preservative9.4%No flag
Show original label text
FAT FREE CHEDDAR CHEESE (PASTEURIZED PART-SKIM MILK*, CHEESE CULTURE, SALT, ENZYMES, ANNATTO COLOR, VITAMIN A PALMITATE), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
Alerts
Food health
Nutrition profile and additives of concern
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
No product image yet
Pending enrichment
Ingredient content
Normalized label parsed
4 items
Your context
Recent scans
See allProducts you open appear here on this device.