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- Chicken breast with rib meat52.9%—
- Wheat flour23.5%—›
- Water11.8%—›
- CONTAINS 2% and LESS OF0.9%—
- Salt0.9%—›
- Sweet cream buttermilk solids0.9%—
- E3390.9%—
- Natural flavouring0.9%—
- Paprika0.9%—›
- Turmeric0.9%—›
- Wheat gluten0.9%—›
- Canola oil0.9%—›
- Sugar0.5%—›
- Yeast0.5%—›
- Raising agent0.5%—
- E450i0.3%—
- E500ii0.3%—
- Modified food starch0.5%—›
- E6310.5%⚠ Low
- E6272.5%⚠ Low
- Diphosphates (E450)⚠ Low
Show original label text
CHICKEN BREAST WITH RIB MEAT, WHEAT FLOUR, WATER, CONTAINS 2% OR LESS OF: SALT, SWEET CREAM BUTTERMILK SOLIDS, SODIUM PHOSPHATES, NATURAL FLAVORS, EXTRACTIVES OF PAPRIKA AND TURMERIC, WHEAT GLUTEN, CANOLA OIL, SUGAR, YEAST, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), MODIFIED FOOD STARCH, DISODIUM INOSINATE AND DISODIUM GUANYLATE. CONTAINS: MILK, WHEAT.
Food health
Nutrition profile and additives of concern
Contains additive of concern
- DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
- Disodium guanylateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
- Disodium inosinateRibonucleotide flavour enhancer typically used together with monosodium glutamate (E621); may contribute to symptoms reported by glutamate-sensitive individuals.
Per-ingredient concern · chemical identity, not food safety
No evidence records are attached to this product yet.
No regulatory documentation is attached to this product yet.
No lower-concern alternatives are available for this product yet.
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
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