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Red Vanilla Funfetti Frosting imp
PillsburyFrosting · 0013300601006

Red Vanilla Funfetti Frosting imp

Greenveil's read: consider avoiding. Food health critical · 7 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Soy

Declared on pack via Open Food Facts · updated 13 Oct 2024

Why it's rated this way

7 additives on this label are on our additives-of-concern list.

  1. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Phosphoric acidMinor concernAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  6. CarrageenanMinor concernDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  7. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Frosting50%No flag
  • Sugar25%No flag›
  • Palm oil12.5%No flag›
  • Water6.3%No flag›
  • Corn syrup3.1%No flag›
  • Corn starch1.6%No flag›
  • Canola oil0.8%No flag›
  • Contains 2% and less of0.4%No flag
  • Salt0.4%No flag›
  • Mono- and diglycerides · E4710.2%No flag
  • Artificial color including red 40<0.1%No flag
  • Artificial flavouring<0.1%No flag
  • Polysorbate 60 · E435<0.1%No flag
  • Modified corn starch<0.1%No flag›
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Soya lecithinNo flag›
  • Xanthan gum · E415No flag
  • Phosphoric acid · E338Low

    Acidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.

  • Citric acid · E330No flag
  • AntioxidantsNo flag
  • Ascorbyl palmitate · E304iNo flag
  • Mixed tocopherols · E306No flag
  • Rosemary extract · E392No flag
  • Candy bits25%No flag
  • Sugar12.5%No flag›
  • Corn starch6.3%No flag›
  • Vegetable oil3.1%No flag›
  • Palm vegetable oil1.6%No flag›
  • Palm vegetable oil1.6%No flag›
  • Kernel oil1.6%No flag
  • Rice flour0.8%No flag›
  • Contains 2% and less of artificial color0.4%No flag
  • Including red 40 · E1290.2%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Yellow 5 lake blue 1 lake<0.1%No flag
  • Yellow 6 lake · E110<0.1%High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Dextrin · E14000.2%No flag
  • Soya lecithin<0.1%No flag›
  • Confectioner's glaze<0.1%No flag
  • Gum arabic · E414<0.1%No flag
  • Cellulose gum · E466<0.1%Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Natural and artificial flavouringNo flag
  • Carnauba wax · E903No flag
  • Carrageenan · E407Low

    Degraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.

  • Brilliant blue FCF (E133)Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

Show original label text

frosting (sugar, palm oil, water, corn syrup, corn starch, canola oil, contains 2% or less of: salt, mono and diglycerides, artificial color including red 40, artificial flavor, polysorbate 60, modified corn starch, potassium sorbate, sodium benzoate, soy lecithin, xanthan gum, phosphoric acid, citric acid, antioxidants (ascorbyl palmitate, mixed tocopherols, rosemary extract)), candy bits (sugar, corn starch, vegetable oil (palm and palm kernel oil, rice flour, contains 2% or less of artificial color (including red 40, yellow 5 lake blue 1 lake, yellow 6 lake), dextrin, soy lecithin, confectioner's glaze, gum arabic, cellulose gum, natural and artificial flavors, carnauba wax, carrageenan.

Alerts

Declared allergens

This product declares Soy.

Declared on pack via Open Food Facts · updated 13 Oct 2024

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • Phosphoric acidAcidulant (colas); high total phosphate intake linked to bone-mineral and renal concerns in some studies.
  • CarrageenanDegraded carrageenan, and in some animal/in-vitro studies food-grade carrageenan, are linked to intestinal inflammation; human evidence is limited and contested.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

2 low · 3 not assessed

3 of 5 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

17 items

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