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Pending enrichment
- Flour55.6%—›
- Wheat flour28.6%—›
- Barley malt flour13.5%—›
- E3756.7%—
- Ferrous sulfate3.4%—›
- Thiamin mononitrate1.7%—›
- E1010.8%—
- Folic acid0.8%—›
- Water22.2%—›
- Sugar10.2%—›
- Palm6%—
- Soya oil3%—›
- High fructose corn syrup1.5%—›
- Maltodextrin0.8%—›
- CONTAINS 2% and LESS OF0.4%—
- Apple puree0.4%—
- Modified0.4%—
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ENRICHED FLOUR BLEACHED (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, PALM AND/OR SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, MALTODEXTRIN. CONTAINS 2% OR LESS OF: APPLE PUREE, MODIFIED
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
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How we assembled this record: source coverage, image cache state, review state, and the active product version.
Ingredient content
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