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Toaster Strudel pastries
PillsburySnacks · 0018000427932

Toaster Strudel pastries

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 5 Mar 2026

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. Allura red ACHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Brilliant blue FCFModerate concernSynthetic dye; allergic-type reactions reported in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic dye; allergic-type reactions reported in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Sodium benzoateModerate concernPreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Flour51.3%No flag›
  • Wheat flour25.8%No flag›
  • Barley malt flour12.7%No flag›
  • Niacin · E3756.4%No flag
  • Ferrous sulfate3.2%No flag›
  • Thiamin mononitrate1.6%No flag›
  • Riboflavin · E1010.8%No flag
  • Folic acid0.8%No flag›
  • Water24.4%No flag›
  • Palm12.2%No flag
  • Soya oil6.1%No flag›
  • Sugar3%No flag›
  • Corn syrup1.5%No flag›
  • High fructose corn syrup0.8%No flag›
  • Dextrose0.4%No flag›
  • Contains 2% and less of0.2%No flag
  • Corn starch0.2%No flag›
  • Maltodextrin<0.1%No flag›
  • Modified corn starch<0.1%No flag›
  • Whey protein<0.1%No flag›
  • Hydrogenated palm oil<0.1%No flag›
  • SaltNo flag›
  • YeastNo flag›
  • WheyNo flag›
  • Corn syrup solidsNo flag›
  • Baking powderNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • E500iiNo flag
  • Wheat starchNo flag›
  • Cream cheeseNo flag
  • Cream cheeseNo flag
  • CreamNo flag›
  • WheyNo flag›
  • SaltNo flag›
  • Locust bean gum · E410No flag
  • Lactic acid · E270No flag
  • Citric acid · E330No flag
  • Mono- and diglycerides · E471No flag
  • PreservativeNo flag
  • Potassium sorbate · E202No flag
  • Sodium benzoate · E211Moderate

    Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.

  • Tbhq · E319No flag
  • Citric acid · E330No flag
  • Strawberry juice concentrateNo flag
  • Cellulose gum · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • WheyNo flag›
  • Sodium citrateNo flag›
  • Cellulose gelNo flag›
  • Polysorbate 60 · E435No flag
  • Skimmed milkNo flag
  • CreamNo flag›
  • Xanthan gum · E415No flag
  • Sour creamNo flag
  • Sour creamNo flag
  • Skimmed milkNo flag
  • Natural and artificial flavouringNo flag
  • Gum arabic · E414No flag
  • Guar gum · E412No flag
  • Locust bean gum · E410No flag
  • ColourNo flag
  • Red 40 · E129High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Blue 1 · E133Moderate

    Synthetic dye; allergic-type reactions reported in sensitive individuals.

  • ColourNo flag
  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Enriched flour bleached (wheat flour, malted barley flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), water, palm and/or soybean oil, sugar, corn syrup, high fructose corn syrup, dextrose. contains 2% or less of: corn starch, maltodextrin, modified corn starch, whey protein concentrate, hydrogenated palm oil, salt, dry yeast, modified whey, corn syrup solids, baking powder (sodium acid pyrophosphate, baking soda), wheat starch, cream cheese (milk, cream, whey, salt, locust bean gum), lactic acid, citric acid, mono and diglycerides, preservatives (potassium sorbate, sodium benzoate, tbhq, citric acid), strawberry juice concentrate, cellulose gum, whey, sodium citrate, cellulose gel, polysorbate 60, skim milk and cream, xanthan gum, sour cream (cultured cream, nonfat milk), natural and artificial flavor, gum arabic, guar gum, locust bean gum, colored with (red 40, blue 1, artificial color).

Alerts

Declared allergens

This product declares Dairy, Gluten, Soy.

Declared on pack via Open Food Facts · updated 5 Mar 2026

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • Allura red ACSouthampton Six colour; hyperactivity/attention concern in children.
  • Brilliant blue FCFSynthetic dye; allergic-type reactions reported in sensitive individuals.
  • Sodium benzoatePreservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

8 low · 10 not assessed

10 of 18 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Greenveil proxy cache

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Ingredient content

Normalized label parsed

40 items

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