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Snacks · 0071166013241

Pineapple

Greenveil's read: consider avoiding. Food health critical · 5 additives of concern.

Food health
Critical
Chemical concern
Not assessed

Allergens

  • Dairy
  • Egg
  • Gluten
  • Soy

Declared on pack via Open Food Facts · updated 23 Apr 2020

Why it's rated this way

5 additives on this label are on our additives-of-concern list.

  1. TartrazineHigh concernSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  2. Sunset yellow FCFHigh concernSouthampton Six colour; hyperactivity/attention concern in children.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Southampton Six colour; hyperactivity/attention concern in children.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  3. Ammonia caramelModerate concernCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  4. DiphosphatesMinor concernInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.
  5. Carboxymethyl cellulose (CMC)Minor concernSynthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    What it is
    Its role isn't recorded in our data yet.
    Why it's flagged
    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
    Regulatory basis
    Greenveil's curated additives-of-concern list, which cites the authority behind each entry.
    How sure we are
    High confidence. Matched by the additive code declared on the label.

A food's rating also reflects nutrition (Nutri-Score) and processing (NOVA); the additives above are the ingredient-level part of it.

Ingredients

  • Sugar51.2%No flag›
  • Water24.4%No flag›
  • Flour12.2%No flag›
  • Wheat flour6.1%No flag›
  • Niacin · E3753.1%No flag
  • Reduced iron1.5%No flag›
  • Thiamin mononitrate0.8%No flag›
  • Riboflavin · E1010.4%No flag
  • Folic acid0.4%No flag›
  • Vegetable fat6.1%No flag
  • Palm oil3.1%No flag›
  • Soya oil1.5%No flag›
  • Mono- and diglycerides · E4710.8%No flag
  • Soya lecithin0.8%No flag›
  • Pineapple3.1%No flag›
  • Eggs1.5%No flag›
  • Corn syrup0.8%No flag›
  • Dextrose0.4%No flag›
  • Palm oil0.2%No flag›
  • Contains less than 2% of each of the following<0.1%No flag
  • Soya oil<0.1%No flag›
  • Yeast<0.1%No flag›
  • Skimmed milk<0.1%No flag
  • Mono- and diglycerides · E471<0.1%No flag
  • Corn starchNo flag›
  • Food starch-modifiedNo flag›
  • Calcium sulfate · E516No flag
  • Citric acid preservativeNo flag
  • Beta-carotene colorNo flag
  • SaltNo flag›
  • Ascorbic acid added as a dough conditionerNo flag
  • Corn syrup solidsNo flag›
  • Sodium propionate preservativeNo flag
  • EnzymeNo flag›
  • Wheat flourNo flag›
  • Raising agentNo flag
  • E500iiNo flag
  • Sodium acid pyrophosphate · E450iNo flag
  • Sodium stearoyl lactylate · E481No flag
  • White corn flourNo flag
  • Soya flourNo flag›
  • Sodium ascorbate · E301No flag
  • Alpha-tocopherols preservativeNo flag
  • High oleic canola oilNo flag
  • Potassium sorbate preservativeNo flag
  • Soya lecithinNo flag›
  • Agar-agar · E406No flag
  • Natural flavouringNo flag
  • Yellow 5 · E102High

    Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.

  • Propylene glycol · E490No flag
  • Locust bean gum · E410No flag
  • Carboxymethylcellulose · E466Low

    Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

  • Acetylated monoglyceridesNo flag›
  • Yellow 6 · E110High

    Southampton Six colour; hyperactivity/attention concern in children.

  • Caramel color · E150aNo flag
  • Ammonia caramel (E150C)Moderate

    Caramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.

  • Diphosphates (E450)Low

    Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.

Show original label text

Sugar, water, enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable shortening (palm oil and soybean oil, mono - and diglycerides, soy lecithin), pineapple, eggs, corn syrup, dextrose, palm oil, contains less than 2% of each of the following: soybean oil, yeast, nonfat milk, mono - and diglycerides, corn starch, food starch-modified, calcium sulfate, citric acid preservative, beta-carotene color, salt, ascorbic acid added as a dough conditioner, corn syrup solids, sodium propionate preservative, enzymes, wheat flour, leavening (baking soda, sodium acid pyrophosphate), sodium stearoyl lactylate, white corn flour, soy flour, sodium ascorbate, alpha-tocopherols preservative, high oleic canola oil, potassium sorbate preservative, soy lecithin, agar-agar, natural flavors, yellow 5, propylene glycol, locust bean gum, carboxymethylcellulose, acetylated monoglycerides, yellow 6, caramel color.

Alerts

Declared allergens

This product declares Dairy, Egg, Gluten, Soy.

Declared on pack via Open Food Facts · updated 23 Apr 2020

Food health

Nutrition profile and additives of concern

Contains additive of concern
  • TartrazineSouthampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
  • Sunset yellow FCFSouthampton Six colour; hyperactivity/attention concern in children.
  • Ammonia caramelCaramel colour class III; may contain 4-methylimidazole (4-MEI), an animal carcinogen.
  • DiphosphatesInorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
  • Carboxymethyl cellulose (CMC)Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.

Per-ingredient concern · chemical identity, not food safety

What drives this

6 low · 11 not assessed

11 of 17 ingredients not yet assessed · Show all

Trust & sources

Where this product data comes from

How we assembled this record: source coverage, image cache state, review state, and the active product version.

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Ingredient content

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