Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 Apr 2025
Greenveil's read: consider avoiding. Food health critical · 7 additives of concern.
Allergens
Declared on pack via Open Food Facts · updated 4 Apr 2025
7 additives on this label are on our additives-of-concern list.
Synthetic emulsifier linked in animal and in-vitro studies to gut-microbiome disruption and intestinal inflammation; human evidence is emerging.
Propionate preservatives have been associated in limited studies with behavioural/irritability effects in children and with migraine in sensitive individuals; evidence is weak.
Preservative; can form trace benzene (a carcinogen) when combined with ascorbic acid; implicated in child hyperactivity studies.
Southampton study link to hyperactivity/attention effects in children; can trigger reactions in sensitive individuals.
Synthetic dye; allergic-type reactions reported in sensitive individuals.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Inorganic phosphate additives are highly bioavailable; high additive-phosphate intake is associated with increased cardiovascular and kidney burden, particularly in chronic kidney disease.
Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean And/Or Sunflower Oil, Whole Eggs, Natural And Artificial Flavor, Food Starch-Modified, Whey, Wheat Gluten, Salt, Leavening (Sodium Aluminum Phosphate, Baking Soda, Monocalcium Phosphate), Propylene Glycol, Mono And Diesters Of Fatty Acids, Enzymes, Cellulose Gum, Soy Flour, Mono - And Diglycerides, Sodium Stearoyl Lactylate, Sodium Acid Pyrophosphate, Sodium Propionate, Potassium Sorbate, Guar Gum, Soy Lecithin, Citric Acid, Sodium Benzoate, Xanthan Gum, Fd&C Yellow #5 And Blue #1.
Declared allergens
This product declares Dairy, Egg, Gluten, Soy.
Declared on pack via Open Food Facts · updated 4 Apr 2025
Food health
Per-ingredient concern · chemical identity, not food safety
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