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JAMBON FUME AU BOIS DE HETRE SUPERIEUR - 4 tranches JAMBON ETUVE FUME SUPERIEUR INGREDIENTS JAMBON DE PORC, SEL, DEXTROSE,. CONSERVATEUR : E250, AROMES, ANTIOXYDANT E316. A CONSOMMMER CUIT A COEUR. # CONSOMMER DANS LES 3 JOURS
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