Declared allergens
This product declares Dairy, Gluten.
Declared on pack via Open Food Facts · updated 29 Mar 2026
Pizza Margherita
Greenveil's read: acceptable. Food health moderate.
- Moderate
Allergens
- Dairy
- Gluten
Declared on pack via Open Food Facts · updated 29 Mar 2026
Why it's rated this way
No additive on this label is on our additives-of-concern list. The rating comes from nutrition (Nutri-Score) and how processed it is (NOVA).
Ingredients
- Wheat flour type 035%No flag
- Tomato puree15%No flag
- Preparato alimentare15%No flag
- Caseina presamica alimentare3.2%No flag
- Vegetable fat1.6%No flag
- Palm fat0.8%No flag
- Emulsifying salts0.4%No flag
- E3310.4%No flag
- Acidity regulator0.2%No flag
- E3300.2%No flag
Show original label text
Farina di GRANO tenero tipo "0", Acqua, Passata di pomodoro 15%, Preparato alimentare 15% (acqua, caseina presamica alimentare (proteine del LATTE), grassi vegetali (olio di cocco e palma); burro (LATTE), sale di fusione E331, sale, correttore di acidità E330,), Olio di semi di girasole, Lievito, Sale, farina di FRUMENTO maltata, Origano. olio di oliva, zucchero
Alerts
Food health
Nutrition profile and additives of concern
Per-ingredient concern · chemical identity, not food safety
2 of 8 ingredients not yet assessed · Show allHide
Alternatives
No lower-concern alternatives are available for this product yet.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Trust & sources
Where this product data comes from
How we assembled this record: source coverage, image cache state, review state, and the active product version.
Image cache
Greenveil proxy cache
Asset write on fetch
Ingredient content
Normalized label parsed
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